Tasting notes :
Eye : the robe reveals a warm, golden brown with a slightly amber depth.
Nose : powerful, delicious and expressive, a captivating scent. It exudes notes of stewed and juicy white fruit, accompanied by the aroma of roasted nut, and a subtle vanilla scent.
After a few minutes of aeration, this delicate XO opens with scent of plum and mirabelle.
Palate : the attack is supple and full-bodied, the flavors on the palate confirm the scent.
The plum and mirabelle, very ripe and stewed, give freshness to this old Cognac, endowed with a great delicacy like our grandmothers’ plum tart.
Counterbalanced by a nutty finish, such as roasted cashew, and characterized by a soft ageing.
Grape varieties : Ugni blanc and Colombard.
Ageing : in French Limousin oak casks.