Tasting notes :
Nose : fruity with notes of apricot, citrus, ginger and tea.
Palate : fresh, balanced with notes of fresh grape.
Grape variety : Ugni blanc.
Crus : Fins Bois, Bons Bois.
Distillation on lees.
Ageing : in old French oak casks.
To be served in cocktail, with ice cube.