The Tessendier family has excelled with seriousness and passion in the field of distillation for generations. Arlett is a French whisky that grew in the bowels of the earth, then underwent the ordeal of heat and double distillation in the Charente region, before being tirelessly refined by Jérôme and Lilian. It's a story of taste, a journey from the precise choice of raw materials to the selection of aromas. It's the fruit of a team effort to surprise your palate.
The story began in 1880 with Gaston Tessendier. Over the centuries, brothers Jérôme and Lilian have carried the distillery's torch. Both of them have mastered every stage in the creation of a spirit, a job well done and the creation of good spirits.
In each product, they create and implement so that the pleasure of tasting is always there.