Tasting notes :
Colour : light caramel with orange highlights.
Nose : powerful and elegant. Notes of flowers, orange blossom, gingerbread, salted butter caramel, mandarin.
Palate : initially soft evolving in strength.
Finish : notes of mandarin and orange.
Food pairing : orange biscuit, gingerbread and orange jam.
Grape varieties : Folle blanche, Colombard and Montils.
Ageing : in French Limousin oak cask.