Tasting notes :
Colour : coppery.
Nose : notes of nut, exotic fruits, vanilla, cinnamon and acacia honey.
Palate : complex, rich and smooth.
Finish : lovely length with fruity notes.
Ageing : 10 years in French oak barrels.
Serve chilled as an aperitif, with foie gras, poultry, mature cheese or dessert.