Marin 2011 Fins Bois Cognac Fanny Fougerat
A Very Limited Edition ! An ephemeral cognac
Collection Hors Serie : A NOVATORY MARITIME EXPERIENCE in 6 steps !
The collaboration between a cognac producer, a 3 star restaurant, a cooperage and an oyster farmer.....
A 2011 cognac from the Fins Bois region!
Available end of May 2022...
1ST STEP : DEPOSIT OF THE STAVES AT AN OYSTER FARMER OF THE ISLAND OF RE
Stave wood (nm) : Raw material of the cooper. Pieces of oak split into thin planks assembled to form wooden panels, used to make barrels
2ND STEP : DRYING OF THE STAVES
Duration : 1 year to have the maritime influence of the 4 seasons Regularly watered with sea water to collect the sea spray
3RD STEP : THE SELECTION OF THE COGNAC
Selected by Fanny Fougerat :
TERROIR : Fins Bois
YEAR : 2011
GRADE : 40%Vol
DISTILLATION : With lees
CHARACTERISTICS : Mineral and fresh
4TH STEP : THE CREATION OF TWO BARRELS TWO DIFFERENT TOASTINGS
5TH STEP : FINISHING
13 days in new barrels, keeping the minerality, dosing the saline contribution of the finishing
6TH STEP : THE WORLD OF THE BOTTLE
A summery and sunny cognac, perfect for the beautiful days, to be enjoyed in the shade of a fruit tree.
It is both suave and energetic.